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WORLDWIDE
FOREST/BIODIVERSITY CAMPAIGN NEWS
Increase
in African Poaching Linked to Logging
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Forest
Networking a Project of Ecological Enterprises
http://forests.org/ -- Forest
Conservation Archives
http://forests.org/web/ -- Discuss Forest
Conservation
1/28/99
OVERVIEW
& COMMENTARY by EE
Activists
are linking increased poaching of gorillas and chimps for
bush
meat to increased accessibility to Africa's rainforest remnants
through
logging road access, by mostly European companies. Wholesale
clearing
of remaining rainforests and their species can no longer be
tolerated
if they and we are to survive.
g.b.
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RELAYED
TEXT STARTS HERE:
Title: Poachers killing gorillas, chimps for bush
meat delicacy
Source: CNN
Status: Copyright 1998
Date: December 30, 1998
Byline: From Correspondent Gary Streiker
EASTERN
CAMEROON (CNN) -- In Central Africa, some of man's closest
relatives
are being pushed close to extinction by two disturbing
trends
-- civilization's appetite for luxury foods and virgin timber.
Here,
in the space of two days, an entire family of gorillas was shot
and
killed -- three adult females, two babies and the father, a big
silverback.
The gorillas were killed to be butchered, smoked and sold
in the
markets of Cameroon as "bush meat," an increasingly popular
food.
"The
slaughter of chimpanzees and gorillas, our closest relatives, is
absolutely
diabolical. I can't imagine that this can go on much longer
before
these animals are extinct," warns Richard Leakey with the Kenya
Wildlife
Service. But in Central Africa, the
commercial trade in bush
meat
continues to grow. Markets teem with meat from many forest
animals,
including endangered chimpanzees, gorillas and elephants --
not as
necessary protein sources but as delicacies.
Unrestrained
logging, mostly by European companies driving new access
roads
into old-growth forests, makes the proliferation possible. Roads
now
penetrate deep into areas once inaccessible to hunters.
"It's
the logging that's at the core of the problem. We would not have
this
dramatic increase in bush meat death and destruction if it
weren't
for the commercial logging," says Randy Hayes of the
Rainforest
Action Network.
Some
logging companies do more than build the roads; they take a role
in the
bush meat trade. They hire employees to buy the meat, supply
hunters
with guns and ammunition, and transport them and their catch
between
forests and markets.
Central
African governments say logging companies have the right to
expel
poachers from their concessions. But many companies say that's
not
possible. Poachers are armed and dangerous, and only the
governments
have the power to solve the problem, they say.
"You
need the collaboration of many authorities to be able to close
the
market," environmental activist Roger Ngoufo says.
But
governments fail to enforce laws against illegal guns and the
poaching
of protected animals, environmentalists charge.
Worldwide
attention needed
Photographer
Karl Amman, who has spent years documenting the killings,
believes
only international action can stop the developing disaster.
"It
will need political will. To generate political will, you need a
major
international outcry," he says.
Yet
unless action takes place, the carnage will remain commonplace in
Central
Africa. Leaving the main road and heading down a hunting
trail,
Amman identifies one such gruesome scene: except for the
youngest,
an entire family of chimpanzees has been cut into pieces.
"There
should be concern expressed at every possible venue to bring
pressure
on both the African governments and on the international
bodies
to do something about this," Leakey says. "Unless this is
stopped,
these species could become extinct, and it would be a
terrible
loss to humanity."
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